PASTRIES, AND BAKED GOODS

PRODUCTS AVAILABLE IN THE US AND CANADA

Chocolate Croissants
Our chocolate croissants are made in the French style, using butter and thin layers of dough and the pastry is cut and folded by hand. Filled with fine chocolate.
Almond Croissants
Our almond croissants are made in the French style, using butter and thin layers of dough and and the pastry is cut and folded by hand.. Filled with delicious almond flavor.
Butter Croissants
Our croissants are made using butter and thin layers of dough and the pastry is cut and folded by hand.
Danish
Our Danish is made with with our award-winning croissant dough. Delicious french pastry twisted into a danish that you can fill to make your own!
Sticky Buns
Our morning buns are made with our award-winning croissant dough and sprinkled with spiced cinnamon & sugar. Topped with whole pieces of pecans.
Morning Buns
Our morning buns are made with our award-winning croissant dough and sprinkled with spiced cinnamon & sugar.
Cannelés
This traditional French confection originates from the Bordeaux region combining a baked caramelized exterior with a moist, vanilla-bourbon-rum custard center.
Stollen
Stollen is a rich loaf-shaped fruitcake with dried cherries, raisins and citrus peel, flavored with natural almond and vanilla extracts and is iced with powdered sugar.
Black & White Petits Fours
These Miniature cakes originated during the 19th century in French pastry shops and have become a world-wide favorite at homes and in the finest restaurants. We use traditional French recipes and carefully selected ingredients.
Assorted Parisian Macarons
Our assorted Parisian macarons are made in the classic French tradition, sandwiching two petite cookies together with a flavored filling. The delicate light-as-air macarons come in an assorted case of six flavors: lemon, raspberry, vanilla, chocolate, coffee and pistachio.
Riccotta Feuillete
Spinach & Feta Cheese Feuillete